The Perishables Products Export Control Board (PPECB), South Africa's official export certification agency for the perishable produce industry, is proud to announce the appointment of its new Board Members for the three year period effective 1 February 2020.
The PPECB Board is structured in accordance with the Perishable Products Export Control Act (PPEC Act), No 9 of 1983. In line with this the Board is appointed by, and accountable to, the Minister of the Department of Agriculture, Land Reform and Rural Development (DALRRD) and comprises of non-executive directors, representing industries in which the PPECB operates.
The Board welcomes five new members namely Kathryn Sinclair, Warren Bam, Dr Charlotte Nkuna, Dr Madel van Eeden and Mariette Kotze who joined Khaya Katoo, Clive Garrett, Anton Kruger, Martli Slabber and Mooketsa Ramasodi who were reappointed for an additional tenure.
“The new Board Members bring with them a wide variety of skills and diverse experience which include research and development, conventional and organic farming, food processing, animal health, financial management and sustainable agriculture. Each has achieved significant success in their respective fields and their extensive experience will serve the PPECB and the industry well” said Lucien Jansen, Chief Executive Officer of the PPECB. “I wish to officially welcome the new Board Members and look forward to working together with them to strengthen the PPECB and better meet industry’s requirements. Furthermore, the PPECB is immensely proud of the 50% female representation on the new Board.”
The current PPECB Board Members include:
Serving their second term
Serving their first term
For more information on the PPECB Board, please visit Our Team page.